Herb Plant Identification

The identification of herbaceous plants may seem complicated at first, especially if we are just beginning to distinguish between the most common culinary species, such as rosemary, coriander, or oregano. While some herbs are known for their aroma and flavour, on closer inspection they reveal particular characteristics that make them easier to identify.

In this section, we will explain the most effective and simple methods for recognising herbaceous plants, highlighting how each visual and tactile element can be a practical guide to differentiate them.

Essential Items to Recognise in the Home and Nature

It can be a fascinating and, at the same time, somewhat challenging task. Many of these plants share very similar visual characteristics, which can make them easy to confuse. These articles offer essential tips for identifying herbs, both in the market and in the garden, allowing you to gain a practical and scientific understanding of botany.

1 2 3

Learning about plants and herbs

Scroll to Top